Oceania Cruises® Reveals Two All-New Culinary Concepts Debuting Aboard Oceania Sonata™
Oceania Cruises® has unveiled two brand-new culinary concepts aboard Oceania Sonata, the first vessel in its next generation Sonata Class launching in August 2027, during a press conference at ILTM Cannes.
Debuting aboard Oceania Sonata will be the most exclusive fine-dining restaurant at sea, La Table par Maîtres Cuisiniers de France, and Nikkei Kitchen, an evening venue focused on a vibrant fusion of Peruvian flavors and refined Japanese culinary techniques and tastes.
La Table will be the only restaurant at sea to be launched with the seal of approval by the fabled Maîtres Cuisiniers de France (Master Chefs of France, MCF), a globally revered institution dedicated to promoting the French culinary arts.
Oceania Cruises® Reveals Two All-New Culinary Concepts Debuting Aboard Oceania Sonata™
