Posted in: Event / Convention / Exhibition / News
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Posted in: Event / Convention / Exhibition / News
Posted in: News
Norwegian Cruise Line Holdings announced it will quadruple the current bandwidth across its Norwegian Cruise Line, Oceania Cruises and Regent Seven Seas Cruises fleets in the coming months to meet the rising internet expectations.
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Oceania Cruises officially welcomed its newest ship, Sirena, into the fleet this evening (April 27th) with a christening ceremony at the Port of Barcelona. (cruisebusiness.com)
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Oceania Cruises has announced it is expanding its Culinary Discovery Tours in the Mediterranean for 2016 with the addition of several new experiences, available onboard Riviera and Marina. (travelagentcentral.com)
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Oceania Cruises has released its itineraries for summer 2017 and winter 2017 and 2018, including maiden calls in Iceland, Croatia, France, Quebec and St. Thomas. The season will also include the Around the World in 180 Days voyage aboard Insignia. (travelagentcentral.com)
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Posted in: News
As the Ocean Princess departs the Princess Cruises fleet this spring, she will start a new life for Oceania Cruises as the Sirena, following an extensive refurbishment. (cruiseindustrynews.com)
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Oceania Cruises has announced several new additions to its lineup of dessert offerings, all developed in conjunction with Master Pastry Chef Christophe Menard. (travelagentcentral.com)
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Norwegian Cruise Line Holdings today confirmed it was dropping all calls to Turkish ports for its three cruise brands. (cruiseindustrynews.com)
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Oceania Cruises has announced that it will include new Ultra Tranquility Beds on its latest ship, Sirena, during its launch scheduled for April 2016. (travelagentcentral.com)
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Claudine Pepin, cookbook author, TV host and daughter of master chef Jacques Pepin, will serve as godmother for Oceania Cruises’ newest ship, Sirena. (cruisecritic.com)
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Oceania Cruises will add new curriculum to The Culinary Center and new Culinary Discovery Tours in some of the Caribbean’s hottest epicurean locales as part of its upcoming season. (travelagentcentral.com)
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Oceania Cruises has announced the launch of a new brand campaign that highlights its guest offerings by offering a look at a day in the life of an average guest. (travelagentcentral.com)
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Oceania Cruises has announced details on its winter 2016-2017 itineraries, including voyages on the line’s newest ship, Sirena. (travelagentcentral.com)
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Oceania Cruises announced today that Sirena, which will join the fleet in April 2016, will feature two new specialty restaurants: Tuscan Steak and Red Ginger. (cruiseindustrynews.com)
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Culinary travel is one of the hottest trends in travel right now, and Oceania Cruises is tapping into that white-hot market with a new itinerary specially prepared for the foodie traveler. (travelpulse.com)
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Oceania Cruises is extending its OLife Advantage offer (early booking incentive program) to all guests who book a 2016 Europe, Alaska and New England/Canada cruise before Dec. 31, 2015. (cruiseindustrynews.com)
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In a major shift in its marketing strategy, Oceania Cruises and PBS are launching a Web series to reach high-end travelers, MediaPost reports. (travelagentcentral.com)
Posted in: Interview / Video / TV / News
Oceania Cruises has announced its fourth 180-day world cruise for 2017, citing “overwhelming demand from guests.” Scheduled to depart on January 6, 2017, the cruise line called the sailing aboard the Insignia “the longest and most comprehensive world cruise itinerary in the entire industry.”
Posted in: News
At Oceania Cruises, Executive Chef and Culinary Enrichment Director Kathryn Kelly is responsible for developing the curriculum for the classes aboard the Marina and the Riviera and the line’s culinary discovery shore excursion tours. (cruiseindustrynews.com)
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Oceania Cruises has introduced a new program called the OLife Advantage, which provides additional incentives for guests booking their 2016 spring, summer or fall cruise vacations early. (cruiseindustrynews.com)
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On June 19, Oceania Cruises partnered with Food & Wine magazine to honor legendary chef Jacques Pépin on his 80th birthday during the Food & Wine Classic in Aspen. (travelagentcentral.com)
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After a couple of years of heavy discounting on Caribbean sailings, cruise lines are finally saying enough of all that. They are holding the line because, well, they can. (nasdaq.com)
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Oceania Cruises is expanding its Culinary Discovery Tour series with new offerings in Barcelona, Marseille, Antibes (France), Catania (Italy) and Iraklion (Heraklion, Greece) during select sailings aboard Marina and Riviera this spring and summer. (more…)
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Oceania Cruises has announced that Bob Prieto, Ana Parodi and Lisette Thurman have been promoted into key roles on its sales team. (travelagentcentral.com)
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Oceania Cruises had a record-setting bookings day for its 2016 season last week. The line’s new ship, Sirena, and new itineraries helped to create the record. (travelagentcentral.com)
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Oceania Cruises’ newest ship, Sirena, will debut in the Mediterranean next year, sailing a series of 10- to 14-night itineraries that include the line’s maiden call to Gaeta, Italy. (cruisecritic.com)
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The new programs were developed by longtime Director of Culinary Enrichment, Chef Kathryn Kelly, and will debut on Marina and Riviera starting in April 2015. (allthingscruise.com)
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