Holland America Line Welcomes Culinary Icons on Grand Voyages
Holland America Line will welcome chef Ethan Stowell and chocolatier Jacques Torres on its 2025 Grand Voyages.
These culinary artists will join a segment of the “Grand World Voyage” and “Grand Voyage: Pole-to-Pole,” respectively, offering guests a series of events and interactive culinary sessions.
Stowell, celebrated for his approach to Pacific Northwest cuisine, will join the 124-day “Grand World Voyage” from April 19 to 25 aboard Zuiderdam.
Full story Holland America Line Welcomes Culinary Icons on Grand Voyages
