Cunard’s Culinary Team Showcased on Award-Winning TV Program “Les Stroud’s Wild Harvest”

Cunard Line (logo)Cunard’s culinary expertise will be featured in season three of Les Stroud’s award-winning TV series Wild Harvest.

The program features “survivorman” Les Stroud and Master Chef Paul Rogalski alongside Queen Elizabeth’s culinary team in Alaska. Season three, which airs this April, was shot on location in Alaska in the ports of Sitka, Haines, Juneau, Icy Straight Point, and Ketchikan while sailing through Hubbard Glacier.

Full story Cunard’s Culinary Team Showcased on Award-Winning TV Program “Les Stroud’s Wild Harvest”

OTHER RECENT POSTS