Aqua Expeditions’ “Aqua Mare” celebrates one year of luxury sailing in the Galapagos Islands
Last June, Aqua Mare set off on its inaugural voyage across the Galapagos Islands, and it was nothing short of a dream.
“A year on – with almost fifty sailings under her belt – we’ve had the pleasure of showing hundreds of guests the wonders of this remote destination”, says Aqua Expeditions.
“Where else would you find wild animals – from penguins to giant tortoises – thoroughly unbothered by human presence? These amazing creatures roam freely across the archipelago, without fear of any predatory threats. As you venture from island to island on skiff excursions, you’re welcomed by the endemic species that call this region home. There are opportunities to snorkel with sea lions, sunbathe next to marine iguanas, dance with blue-footed boobies – and that’s all before lunch.”
Back on board, the experience is equally spectacular. With a maximum capacity of 16 guests and a 1:1 crew-to-guest ratio, Aqua Mare offers a curated voyage unlike any other. The ship is decorated with amenities including a jacuzzi, beach club, and a panoramic lounge to savor the volcanic views of the Galapagos archipelago.
The cuisine is overseen by world-renowned chef Pedro Miguel Schiaffino, known for two restaurants which have both made the World’s 50 Best list. Chef Schiaffino draws inspiration from the Galapagos Islands’ dramatic landscapes and the Peruvian Nikkei style, presenting a fusion of culinary preparations which reveal the region’s most delicious secrets.
Aqua Mare is open year-round for both individual travelers and charter bookings.
