Atlas Ocean Voyages To Deliver Gastronomical Adventures, With Six Tantalizing Dining Options Aboard World Navigator
All guests on all voyages can explore Atlas’ regionally inspired gourmet fare through the tantalizing array of options featured in the menus of Porto, Alma, 7AFT Grill, The Dome, Paula’s Pantry, and in-room dining.
World Navigator launches on August 4, embarking on her inaugural Egypt and Greek Isles summer season, with alternating departures from Athens (Piraeus), Greece, and Cairo (Alexandria), Egypt.
“We are happy to present World Navigator’s gourmet dining options,” said Alberto Aliberti, President of Atlas Ocean Voyages. “Our menus draw inspiration from our company’s Portuguese heritage, as well as from the many captivating destinations we will visit, to deliver a delightful gastronomical experience on an Atlas luxe-adventure voyage.”
Porto is World Navigator’s main dining room, named in celebration of Atlas Ocean Voyages’ Portuguese heritage, serving breakfast, lunch, and dinner, with a choice of indoor and al fresco seating. Breakfast will present both a la carte and continental buffet options, while Porto’s lunch offers a blend of international fare and local dishes, balancing freshly prepared proteins with plant-based superfoods, smoked vegetables, a variety of flavorful cheeses, cold and carved meats, soups, and much more.
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