A-Rosa offers new Speciality Dinings
Within the new season, which starts at the beginning of March 2020, A-ROSA will offer a new gastronomy concept on Danube and Rhine. In addition to the well-known gourmet buffets, a 3-course menu including wine accompaniment will be offered daily from the second evening.
The concept replaces the A-ROSA Dining and Dining Exklusiv on both rivers, which up to now have been offered once on all cruises of five nights and longer. The new Speciality Dinings are a journey through the five A-ROSA cruising areas and inspire with culinary delights from Portugal, France, Austria, Hungaria and classics along the Rhine. The new menu is offered for a service fee of 11.90 euros per person including open wines and is served in a separate area in a cosy atmosphere.
“With the new menus served every evening, we are adding another culinary highlight to our premium product and at the same time reacting to the wish of many guests for even more flexibility in the design of their meals. In the evenings they can now choose between our rich buffets and a served experience from one of the A-ROSA rivers,” says Tobias Rüdiger, Corporate F&B Manager at A-ROSA Reederei GmbH.
