The Strand Cruise to Launch Gourmet Itinerary in Myanmar
The Strand Cruise, which celebrated its first year of operation on Myanmar’s Ayeyarwady River on December 22, 2016, has announced plans for its first culinary themed cruise in March to be led by the Strand’s new executive chef, Christian Martena and guest chef, Sylvain Royer, Michelin starred Chef de Cuisine of the R&B Lab Company. (travelagentcentral.com)
